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"Extending Food Safety down the Supply Chain:Incorporating Suppliers"

Extending Food Safety Down the Supply Chain:Incorporating Suppliers Into Your Quality Process

White Paper: EtQ

How can you best manage food safety across the global supply chain while ensuring regulatory compliance?

With this, comes the challenge of being able to ensure that all entities within the supply chain meet their responsibility for food safety and quality.

This whitepaper on “Extending Food Safety down the Supply Chain,” outlines several key concepts into how companies can extend their enterprise Food Safety Management System (FSMS) to their suppliers, and effectively take quality outside their four walls.

  • A Recipe for Food Safety: Areas that should be addressed in any company’s food safety program

  • Challenges with Supplier Quality: Maintaining compliance to food safety standards

  • Food Safety down the Supply Chain: Incorporating Your Suppliers

  • Best Practices for Integrating the Food Safety Management System with the Supply Chain

Read this whitepaper that describes background information of food safety regulations as well as action steps that can be taken to mitigate the inherent risks of a global food supply chain.

Extending Food Safety Down the Supply Chain:Incorporating Suppliers Into Your Quality Process
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